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Take a moment to see our complete menu for breakfast, lunch and dinner. Review the menu page by page or follow these quick links: - Hutch's Breakfast
- Hutch's Brunch
- Dinner Menu
- Side Orders Menu
- Brunch Menu
HUTCH’S BREAKFAST
Cold Cereal: $2.75 Ask your server for selections
Homemade Oatmeal: Large $4.50
Add Bananas $1.25
Add Brown sugar & raisins $1.50
Add fresh strawberries (Market Price)
Challa French Toast: $8.00 Served with maple syrup
Blueberry Buttermilk Pancakes: $7.00 Served with maple syrup
Bagels & Cream Cheese: $3.50 Ask your server for selections
English Breakfast Bagel: $6.00 Cucumber, tomato & red onion with dill cream fraische
Fruit Plate: $8.00 Seasonal fruits served with choice of yogurt or cottage cheese
Two Eggs Any Style: $5.25 Served with potato ragout (choice of baguette or whole grain bread)
Add sausage links or bacon or ham $2.75 OMELETTES All our omelettes are prepared with three (3) eggs. Served with potato ragout.
Paisan: $8.00 Bacon, potato & onion
Ham & Cheese: $9.00 Mozzarella, ham & basil
Primavera: $9.50 Mushrooms, spinach & onion on a bed of sliced tomatoes
CREATE YOUR OWN OMELETT AND LET US KNOW WHAT YOU FEEL LIKE THIS MORNING SIDES Bread with butter and marmalade: $3.00 Bacon, Ham or Sausage: $3.75
Sliced Tomatoes:$2.50 Potato Ragout: $2.75 Cottage Cheese: $2.50 BEVERAGES Fresh brewed coffee: $2.00
Espresso: $2.00 Extra shot $1.00
Latte or Cappuccino: $3.00 Extra shot $1.00
Fresh Squeezed Orange Juice: $3.00
Cranberry , Apple, Grapefruit, Pineapple, and Tomato Juice: $2.00
Chefs/Owners Mario Abrego & Hillford Phillips thank you for your kind patronage
and welcome your comments in regards to your dining experience at Hutch’s.
An 18% gratuity will be added to parties of 8 or more. We reserve the right to refuse service to anyone HUTCH’S BRUNCH Cold Cereal: $2.75 Ask your server for selections
Homemade Oatmeal: Large $4.50
Add Bananas $1.25
Add Brown sugar & raisins $1.50
Add fresh strawberries (Market Price)
Challa French Toast: $8.00 Served with maple syrup
Blueberry Buttermilk Pancakes: $7.00 Served with maple syrup
Bagels & Cream Cheese: $3.50 Ask your server for selections
English Breakfast Bagel: $6.00 Cucumber, tomato & red onion with dill cream fraische
Fruit Plate: $8.00 Seasonal fruits served with choice of yogurt or cottage cheese
Two Eggs Any Style: $5.25 Served with potato ragout (choice of baguette or whole grain bread)
Add sausage links or bacon or ham $2.75 OMELETTES All our omelettes are prepared with three (3) eggs. Served with potato ragout.
Paisan: $8.00 Bacon, potato & onion
Ham & Cheese: $9.00 Mozzarella, ham & basil
Primavera: $9.50 Mushrooms, spinach & onion on a bed of sliced tomatoes CREATE YOUR OWN OMELETT AND LET US KNOW WHAT YOU FEEL LIKE THIS MORNING ENTREES Served with your choice of two (2) sides: Baked beans, coleslaw, French fries, potato salad, garlic roasted potatoes,
or sautéed vegetables
Jerk Chicken: $10.00
Oxtail: $12.50
BBQ Baby Back Ribs: $12.50
Shrimp Linguini: $16.00 SIDES Bread with butter and marmalade: $3.00 Bacon, Ham or Sausage: $3.75
Sliced Tomatoes:$2.50 Potato Ragout: $2.75 Cottage Cheese: $2.50 BEVERAGES Fresh brewed coffee: $2.00
Espresso: $2.00 Extra shot $1.00
Latte or Cappuccino: $3.00 Extra shot $1.00
Fresh Squeezed Orange Juice: $3.00
Cranberry , Apple, Grapefruit, Pineapple, and Tomato Juice: $2.00
Mimosa or Champagne: $6.00
Chefs/Owners Mario Abrego & Hillford Phillips thank you for your kind patronage and welcome your comments in regards to your dining experience at Hutch’s.
An 18% gratuity will be added to parties of 8 or more. We reserve the right to refuse service to anyone Dinner Menu STARTERS: Plantains - $4.00 Deep fried ripe plantains served with a black bean, lime and sour cream dip.
Patties - $4.50 Jamaican style empanadas served on a bed of mixed greens in a citrus vinaigrette.
Choose beef or chicken.
Quesadilla - $7.50 Grilled flour tortilla filled with Monterey Jack cheese with you choice of BBQ chicken
or vegetables. Served with a side of avocado relish and a lime and cumin sour cream.
House Tortilla Soup - Cup $3.00 Bowl $5.00
Soup Of The Day (Ask your server) - Cup $3.00 Bowl $5.00 SALADS: House Salad - $4.00 Mesclun of baby greens tossed with julienne jicama and carrots in our citrus
vinaigrette.
Caesar Salad - $5.00 Romaine lettuce tossed in our homemade Caesar dressing, homemade garlic
croutons and parmesan cheese.
- Add chicken $3.00
- Add shrimp (5) $6.00
- Add salmon (6 oz.) $10.00
Spinach Salad - $6.00 Baby spinach tossed in a citrus vinaigrette with spiced red onion, caramelized
pecans, and goat cheese.
BBQ Chicken Salad - $10.00 Grilled BBQ chicken breast tossed with iceberg lettuce and Napa cabbage,
cilantro, corn tortilla strips, julienne carrots, jicama, green onions, and our own BBQ dressing.
Served warm with a cheese roll.
Jerk Chicken Salad - $9.00 Grilled chicken marinated in jerk spices served over baby mixed greens.
Served with a cheese roll. SANDWICHES: All sandwiches come with two (2) choices of sides:
Baked beans, coleslaw, potato salad, french fries, garlic roasted potatoes, sautéed vegetables, red beans
and rice
Deluxe Burger - $8.00 Grilled freshly ground sirloin burger dipped in our famous BBQ sauce. Served
with tomato, relish, iceberg lettuce in a bun. (Served since 1947)
Hot Link - $8.00 Louisiana spicy links grilled and finished in our famous BBQ sauce and served in a
French roll.
Pork Loin - $9.00 Slowly roasted and basted in our famous BBQ sauce and served in a French roll.
BBQ Chicken - $9.00 Grilled breast of chicken simmered in our famous BBQ sauce and served in a
French roll.
Jerk Chicken Sandwich - $9.00 Grilled chicken marinated in jerk spices served with lettuce, tomato and
mayonnaise served in a French roll.
Pot Roast - $9.00 Slowly roasted tri tip finished in a zesty herb sauce in a French roll.
Tri-Tip - $9.50 Slowly cooked for tenderness, basted in our famous BBQ sauce and served in a French
roll. PASTAS: Served with choice of soup or salad and cheese roll
Penne Arabiata -$10.00 Penne tossed in a spicy marinara sauce.
Pasta Primavera - $12.00 Fresh seasonal vegetables (ask your server for tonight’s feature) sautéed in
fresh herbs, garlic and tomato tossed with penne.
Jerk Linguini - $14.00 Grilled chicken simmered in spicy jerk sauce tossed with linguini al dente.
Shrimp Linguini - $16.00 Large prawns sautéed with fresh garlic, basil and Roma tomato tossed with
linguini.
ENTREES: All entrees come with two (2) choices of sides:
Baked beans, coleslaw, potato salad, french fries, garlic roasted potatoes, sautéed vegetables, red beans
and rice. Served with soup or salad. HUTCHES CLASSICS: BBQ Baby Back Ribs - $18.00
Slow cooked for tenderness, basted in our famous BBQ sauce.
BBQ Chicken - $15.00
Half chicken slowly roasted and smothered in our famous BBQ sauce.
Half Chicken and Ribs - $18.00
Half chicken and Ribs combo smothered in our famous BBQ sauce.
BBQ Tri-Tip - $16.00
Slowly cooked for tenderness, basted in our famous BBQ sauce.
BBQ Pork Loin - $15.00
Slowly roasted tender pork loin smothered in our famous BBQ sauce.
BBQ Hotlinks - $12.00
Louisiana style sausage links grilled and smothered in our famous BBQ sauce. MEATS AND POULTRY: Jamaican Jerk Chicken - $15.00 Slowly roasted half chicken simmered in spicy jerk sauce.
Oxtail - $18.00 Selectively diced oxtail browned and simmered in fresh herbs and spices.
Curry Goat - $16.00 Choice goat stewed in fresh herbs and yellow curry sauce.
Rib eye Steak - $22.00 Lightly smoked rib eye steak served on a bed of polenta finished with a warm
tomato concasse and arougula. SEAFOOD Fish and Chips - $15.00 Traditional beer battered Icelandic cod served with malt vinegar, coleslaw and
french fries.
Fish Tacos (3) - $14.00 Baja style beer battered Icelandic cod served on corn tortillas with a citrus
cilantro coleslaw and a side of avocado relish and chipotle sauce.
Fish Creole - $16.00 Icelandic cod grilled and simmered with onions, tomato, fresh herbs and spices.
Grilled Salmon - $18.00 Grilled fillet of Atlantic salmon served over penne pasta in a roasted red bell
pepper coulee. SIDE ORDERS: Plantains - $3.00
Garlic fries - $3.00
French fries - $2.50
Potato salad - $2.50
Baked beans - $2.50
Coleslaw - $2.50
Garlic roasted potatoes - $3.00
Sautéed vegetables - $3.50 DESSERTS: Cobblers - $6.00 All our homemade cobblers are served ala mode using vanilla bean Fosselman’s Ice
Cream.
-Boysenberry
-Peach
Chocolate Brownie - $6.00 Homemade chocolate brownie served warm with fresh berries.
Baked Pear - $6.00 Served over slivered pound cake with a vanilla and tamarind glaze ala mode.
ICE CREAM: - $3.50
We proudly serve Fosselman’s Ice Cream.
-French vanilla bean
-Strawberry sorbet
-Mango sorbet BEVERAGES: Fresh brewed ice tea - $2.00
Fresh squeezed lemonade - $2.00 (one refill)
Juices - Fresh squeezed orange juice - $3.00 Cranberry, Apple, Grapefruit, Pineapple or Tomato -
$2.00
Fountain Drinks - $2.00 Pepsi, Diet Pepsi, Root Beer, Sierra Mist, Orange Twister, Peach Tea
Bottle Sodas (Imported from Jamaica) - $2.00 Champagne Kola, Cream Soda, Ting (Grapefruit soda),
Ginger Beer
Bottled Water (Flat or Sparkling) Small - $2.50 Large $5.00
Hot tea - $2.00 (Ask your server for selections)
Coffee
We proudly serve Gaviña coffee.
Fresh Brewed (Regular or Decaf) - $2.00
Espresso single - $2.50 double - $3.50
Cappuccino or Latte - $3.75
18% Gratuity will be added to parties of 7 or more. We reserve the right to refuse service to anyone. Lunch Menu (11am - 3pm) Monday through Friday Entrees and sandwiches are served with two (2) sides except
pasta.
-Baked Beans
-Coleslaw
-Potato Salad
-French fries
-Garlic Roasted Potatoes
-Sautéed Vegetables
-Red Beans and Rice (Jamaican style)
$7.00
Deluxe Hamburger
BBQ Hot Link Sandwich
$8.00
BBQ Pork Loin Sandwich
Ham Sandwich
BBQ Chicken Sandwich
Jerk Chicken Sandwich
Veggie Linguini
$9.00
BBQ Tri-Tip Sandwich
Jerk Chicken Linguini
Jamaican Jerk Chicken
BBQ Hot Link Plate
BBQ Pork Loin Plate
Jerk Chicken Salad
Grilled Chicken Caesar Salad
$10.00
BBQ Chicken Plate
BBQ Tri-Tip Plate
Fish Creole
Fish and Chips
Fish Taco(3)
Curry Goat
$12.50
BBQ Baby Back Ribs
Oxtail DESSERTS: Cobblers - $6.00 All our homemade cobblers are served ala mode using vanilla bean
Fosselman’s Ice Cream.
-Boysenberry
-Apple
-Peach
Chocolate Brownie - $6.00
Homemade chocolate brownie served warm with fresh berries.
Baked Pear - $6.00
Served over slivered pound cake with a vanilla and tamarind glaze ala mode.
ICE CREAM: - $3.50
We proudly serve Fosselman’s Ice Cream.
-French vanilla bean
-Dutch chocolate
-Strawberry sorbet
-Mango sorbet BEVERAGES: Fresh brewed ice tea - $2.00
Fresh squeezed lemonade - $2.00 (one refill)
Fountain Drinks - $2.00
Pepsi, Diet Pepsi, Root Beer, Sierra Mist, Orange Twister, Peach Tea
Cranberry , Apple, Grapefruit, Pineapple, and Tomato Juice: $2.00
Bottle Sodas (Imported from Jamaica) - $2.00
Champagne Kola, Cream Soda, Ting (Grapefruit soda), Ginger Beer
Bottled Water (Flat or Sparkling)
Small - $2.50
Large $5.00
Hot tea - $2.00 (Ask your server for selections)
Coffee
We proudly serve Gaviña coffee.
Fresh Brewed (Regular or Decaf) - $2.00
Espresso single - $2.50 double - $3.50
Cappuccino or Latte - $3.75
18% Gratuity will be added to parties of 7 or more. We reserve the right to refuse service to anyone.
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